CHINEDU, G. C. .; EDENKWO, C. Value creation and business sustainability of fast-food industry in Rivers state. International Journal of Intellectual Discourse, [S. l.], v. 7, n. 2, p. 165–181, 2024. Disponível em: https://ijidjournal.org/index.php/ijid/article/view/557. Acesso em: 10 mar. 2025.